Right now i'm in the Advanced Pattiserie and Baking class, and for the first week we made some cakes.
This is a chocolate ganache cake with hazelnut japonais, which is a meringue disk.
This is a lemon cake with lemon custard in the middle and lemon buttercream frosting.
Here is an ice sculpture a few of us made in class.
And my melon carving. This whole thing was done with a paring knife.
2 comments:
I can't get over how amazing that melon looks.
You're going to have to make one for the next pow-wow.
That watermelon is a tremendous sight. Too bad you have to eat it.
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